This sweet coffee comes to us from the Zongozotla village of Puebla, Mexico. Of the coffees produced in Zongozotla, 95% are cultivated by families who grow very small lots on less than a hectare of land.

Flavor Notes: Chocolate, Honey, Stone Fruit
Roast: Dark
Producer: Zongozotla Village
Origin: Mexico
Region: Puebla
Sub Region: Zongozotla
Varietal: Bourbon, Catura, Typica
Altitude: 1150-1350 Meters
Processing: Washed, Mechanical Dried

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